Description
Made from Vitis Vinifera L white grapes species, that were subjected to a short partial maceration, liqueur d’expedition, impregnated with carbon dioxide.
Alcohol: min 6,5 %, sugar 55 mg/dm3
Made from Vitis Vinifera L white grapes species, that were subjected to a short partial maceration, liqueur d’expedition, impregnated with carbon dioxide.
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